SOUTH CENTRAL PA RESTAURANT WITH VARIED AND UNIQUE CUISINE

Looking for a buyer.
This Mechanicsburg, Pennsylvania restaurant offers a unique and varied cuisine that has proved a great destination in the greater Harrisburg area for more than a decade! With menu items such as classic Italian pasta, fried calamari, seared scallops, and prime rib, there is a great selection to match every craving and satisfy every taste bud. The restaurant occupies a significant space—being able to sit 100 inside (including 14 barstools), plus covered booths around the exterior. There are around 50 individuals on staff, including 30 servers, 18 kitchen staff, and two full-time managers. The current owner provides general oversight for the day-to-day operations, filling roles and positions as needed during peak hours.

The COVID-19 pandemic forced the restaurant to close from mid-March to mid-April 2020, but they quickly bounced back with the introduction of curbside pickup (that is still presently utilized) and were back to full capacity by the middle of summer. A key asset for the restaurant is their Cumberland County liquor license. Valued between $300K-500K due to the scarcity of these licenses in the county, attention and business for the restaurant is practically guaranteed for a long time to come, given the closed market and natural barrier to entry for competitors. With minimal online marketing, a significant growth opportunity exists for a new owner, with a current owner training period dependent on the experience and needs of the buyer.

Priced at $2,490,000, the restaurant is primed to bounce back way beyond 2020 with 2021 annualized gross sales of over $4.6M! This is an opportunity you won’t want to pass on.

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