Multi-unit Food Franchise

searcher profile

July 08, 2024

by a searcher from Indian Institute of Technology, Madras in Austin, TX, USA

Hi All:
I am looking to connect with folks who have experience running and owning Multi-unit Food Franchises (e.g. Taco Bell, Popeye, Pizza Hut).

Anyother resources/guidance in this area will be very much appreciated.


Thank you.

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commentor profile
Reply by a searcher
from University of Utah in Irvine, CA, USA
I have deep experience both in financing franchised restaurants and I led a group of 127 Denny’s for almost 4 years. Now I’m a broker for them and opportunistically looking to acquire restaurants.

Feel free to reach out if I can help. I’m not on here much. DM me on LinkedIn, https://www.linkedin.com/in/sethshaner?utm_source=share&utm_campaign=share_via&utm_content=profile&utm_medium=ios_app
commentor profile
Reply by a searcher
from Yale University in Nashville, TN, USA
Do you have any experience/advice hiring managers for restaurants and how to reduce churn there?
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